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Lauki Chana Dal Recipe | Dudhi Chana Dal | High Protein Bottle Gourd Lentil Curry
Posted by Anna Reta on
Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. Lauki is also known as Doodhi or Giya and one of my favorite dishes while growing up. In the South, we make Kootu with the Lauki that was cooked along with lentils and coconut. When I got married I noticed many similarities with this dish and Kootu. Both used bengal gram and bottle gourd; only that the flavors and textures were different and in no time Dudhi Chana Dal became my favorite as well. Serve...
Karnataka Style Chicken Saaru Recipe
Posted by Anna Reta on
Karnataka Style Chicken Saaru Recipe is a spicy thick gravy that is cooked in a pressure cooker. Saaru refers to any gravy dish in Karnataka. This is the best to be had along with Ragi Mudde or just with Plain dosa. The saaru consists of roasted spices and onions which are ground into to a smooth paste and then cooked along with chicken pieces. Serve the Karnataka Style Chicken Saaru Recipe along with Ragi Mudde, Akki Roti or Jolada Rotti and Pickled Onions Recipe to enjoy it for your lunch. If you are looking for more Karnataka Recipes here are some :...
Varutharacha Mutta Curry Recipe
Posted by Anna Reta on
Varutharacha Mutta Curry Recipe is a popular Kerala dish made with eggs. The eggs are hard boiled and is cooked further in spicy coconut based gravy. This flavourful and easy to prepare egg curry can be made on weekdays. Serve Varutharacha Mutta Curry Recipe as a side dish along with No Yeast Kerala Style Appam Recipe, as traditionally served for breakfast in Kerala, or pair it up with Kerala parotta for simple dinner. If you like this recipe, here are more egg curry recipes to try Spicy Haryana Style Egg Curry Recipe Shahi Egg Curry Recipe In Tomato & Cashew Gravy -...
Penne Arrabbiata Pasta Recipe
Posted by Anna Reta on
The Penne Arrabbiata Pasta is a delicious pasta which is made from a rich and spicy tomato basil sauce. The addition of the garlic, along with black pepper, red chilli flakes and the basil leaves, brings out the fresh flavours of this Tomato Basil Spicy Penne Arrabbiata Pasta. Serve Penne Arrabbiata Pasta Recipe along with Thai Green Papaya Salad Recipe and a glass of wine for your weekend night dinner. If you liked the Penne Arrabbiata Pasta Recipe, do try our other Pasta Recipes : Pasta In Tomato Onion Chutney Recipe Desi Style Masala Pasta Recipe (Indian Style Pasta) Burnt Garlic Pasta with Mushroom Recipe...
Braised Romano Beans with Garlic and Tomatoes
Posted by braisnerb Admin on
Servings: 6 to 8 Slow-cooked on top of the stove, romano beans are infused with a tomato braising liquid, kicked up with a touch of heat, and enriched with a knob of butter. This comforting side can be made ahead and reheated just before serving. Ingredients 1 Tbs. olive oil 1 packed cup very thinly sliced sweet onion (about 4-1/2 oz.) 1/4 cup garlic, very thinly sliced lengthwise (about 1 oz.) 1 lb. romano or green beans, trimmed 3/4 cup dry white wine 2 14.5-oz. cans stewed tomatoes 1-1/2 tsp. minced jarred hot cherry peppers; more to taste Kosher salt 1...